BBQ Sauce with a zing!
Ingredients:
- 1 tsp. distilled vinegar
- 1 C. soy sauce
- 1/2 tsp. ground pepper
- 1 tsp. Worcestershire sauce
- 1 C. Sprite or 7-UP
- 1 tsp. crushed fresh garlic
- 1/2 tsp. tabasco sauce
- 1/2 tsp. salt (optional)
Mix all ingredients. Allow 3 or 4 hours to marinate chicken or beef prior to cooking. Baste constantly during cooking.
Submitted by Duane and Susan Bratton
